FOOD ADDITIVES may be aggravating your health. We should avoid it like avoid a plague if we feeling bad, after consumed it. Some people suddenly began to return homefeeling ill, headpounding, face red, wheezing like an out-of-shape person who had just climbed a steep hill. Those became after they had a party and take food and drinks too much without know the label on food that tell about food additives on it. In many country, label on food and drinks do little more than decorate the package. The information they contain is minimal but it helps, if we're sensitive to chemical.
CHEMICAL CONCOCTIONS Most of us can recognise sugar and producs nowadays, even if it is in its"disguised" form as glucose, sucrose or whatever. But how many of us know what "BHA" is?. Or "plysorbate 60"? When you consider that most of us consume 50 kilos of additives every year, it makes you wonder what we are doing to our bodies.The news is not all bad, though
